Grafschafter Weidefleisch

Order Online in our farm shop Lohne in the County of Bentheim.

We have always been enthusiastic grill master. What bothered us was the not really good quality of grill meat, which was offered to us.

So we took our fate in hand and breeded our own pigs to get really sustainable and qualitative for our grill!

Our pasture pigs are a cross between the colorful Bentheimer, an old country pig race from our region, and the red -haired robust Duroc pig. The animals are kept on straw on straw with a connection to a pasture after rearing in the outer climacies. You get a few hours of pasture every day and can dig to your heart's content, eat grass or just lie lazy in the shade.

The meat comes from the Janßen family in Lohne. The animals are born there and grow up there. The meat is processed by hand in the family slaughterhouse "de Feijter" from Itterbeck. These have been running a small slaughterhouse with its own shop in Hengelo for 10 years.

Together with the Brüning family, we sell the meat in their farm shop, which also leads many other products.